This place is more beautiful than I remembered. french fries, ranch tartar sauce, sarsons malt vinegar. The property is simply breathtaking. In 1893, owners Taylor Goodrich and Harleigh Johnston welcomed the first paying . San Ysidro Ranch Global Presence. San Ysidro Ranch 900 San Ysidro Ln Santa Barbara, CA 93108 Get directions You Might Also Consider Sponsored Azul Cocina and Cantina 4.9 miles away from Plow & Angel Azul Cocina and Cantina delivers Mexican cuisine and mixology with the finest locally sourced ingredients from Santa Barbara County. We went with high expectations, and the experience was outstanding, What an awesome lunch experience! 900 San Ysidro Lane 900 San Ysidro Lane. We had very fresh oysters, their delicious tortilla soup (you must try it! The food quality and presentation was the very best. Magical atmosphere. No restrictions on attire Jeans and tees likely OK The dress code at Stonehouse Restaurant At San Ysidro Ranch is Business Casual. If you are ever in the Santa Barbara area, this restaurant isa MUST!! Myself and my partner dined at the Stonehouse restaurant and had an exceptionally disappointing experience. The kinds of things that just shouldn't happen at this level. !More, We were completely charmed by this place. Desayuno Mexicanos, Chilaquiles, Enchiladas, Antojitos mexicanos ABOUT The John F. Kennedys honeymooned at the San Ysidro Ranch in Santa Barbara, Calif. That's San Ysidro's story, and it's sticking to it. Excellent wine-list; superb dishes and attentive service. Famous for its mac 'n cheese and award winning ribs, the Plow & Angel, located at the San Ysidro Ranch, is the place to see and be seen. 3) The plates, bowls, and utensils are all disposable, unlike in the old days. Adam flambeed it to perfection at the table. Full review Hide. Not what one would expect at this caliber of restaurant. He wasnt questioning it; he was embarrassed and appalled. 1900. What really disappointed was the technical service throughout. Stonehouse at San Ysidro Ranch offers takeout which you can order by calling the restaurant at (805) 565-1720. Mumm Brut, France Bisol Jeio Brut Prosecco, Italy, Superiore, Ty Bellinis and Mimosas | Fresh Juices | Coffee and Tea Selection, SYR Baked Alaska Chocolate Sponge with SYR Mint Chip Ice Cream, Flambed with Kirsch Liqueur24, Apple Crisp Caramelized Granny Smith apples, flambed with Bulleit Rye Whiskey, Streusel, served over our House-made Tahitian Vanilla Bean Ice Cream24, Traditional Bananas Foster Caramelized Banana Flamb with Dark Rum, Served Over House-Made Tahitian Vanilla Bean Ice Cream24, Classic Cherries Jubilee Organic Bing Cherries in House-made Syrup with Kirsch, Served Over House-Made Tahitian Vanilla Bean Ice Cream24, Valrhona Manjari Chocolate Souffl Topped with Warm Chocolate Sauce, Sea Salt Caramel Ice Cream24, Grand Marnier SoufflTahitian Vanilla Crme Anglaise, Cardamom Gelato24, San Ysidro Ranch Meyer Lemon TartWildflower Honey and Lavender Chantilly, Blueberry Compote20, Triple Crunch Chocolate Cake Salted Caramel, Milk Chocolate Feuilletine Crunch21, Matcha CheesecakeToasted Rice Ice Cream, Sesame Tuille, Organic Strawberries20. I kept burping it up all night, like I had just rinsed my mouth with really expensive, overpowering mouthwash. It was my second time there and would recommend 100%. All data is live as represented on the restaurant floor. I find it incredibly shocking that someone on your staff would feel that violating one of your guests privacy was an appropriate thing to do. Private Dining 805.565.1720 Reservations Organic Garden Stonehouse menus feature award-winning cuisine and cocktails prepared using fresh vegetables, fruits, and herbs harvested from our chef's organic gardenlocated right here at San Ysidro Ranch. But overall, a lovely dining experience. Scallions, Toasted Sesame, Kewpie Aioli, House-Made Flour Tortillas, Served with Kimchi, Watermelon Radish, Pickled Onion, Castelvetrano Olives, Spiced Pepitas, Cave-AgedManchego, House-made Dill Ranch Dressing, Bosc Pears, Candied Pecans, Avocado, Heirloom Cherry Tomatoes, Cucumber, Laura Chenel Goat Cheese, Meyer Lemon Vinaigrette, Wild Rice, Daikon Sprouts, Purple Ninja Radish, Cucumber, Carrot, LocalAvocado, Furikake Seasoning, Toasted Sesame and Miso Vinaigrette, Kohlrabi, Mango and Tuscan Kale Slaw, Bread &Butter Pickles, Preserved Meyer Lemon & Whole Grain Aioli, Toasted Pretzel Bun with Choice of French Fries or Salad, House-made Bun, Pickles and Caramelized Onions, served with French Fries; choice of Aged Cheddar or Buttery Gorgonzola, Aged White Cheddar, Caramelized Onions, Bread r& Butter Pickles, Secret Sauce, Toasted House-made Bun with Apple Fennel Coleslaw, Impossible Patty, Vegan Cheddar, Smoky Young Coconut, Grilled Poblano & Onion, House Sauce, Toasted Pretzel Bun Choice of Garden Salad or French Fries, Rice Noodles, Napa Cabbage, Bell Pepper, Young Coconut, Almond Thai Chile Pure, Tamari Ginger Sauce, Reviews can only be made by diners who have eaten at this restaurant. Stonehouse menus feature award-winning cuisine and cocktails prepared using fresh vegetables, fruits, and herbs harvested from our chefs organic gardenlocated right here at San Ysidro Ranch. Looking forward to our return visit. San Ysidro Ranch features several separate cottages spread over spacious grounds, each with its own parking space and private gardens, with some accommodations boasting their own pools. The chocolate mousse was the most expensive Ive had but not the best. Its like going to another country while over looking the ocean! . Originally deeded with the Presidio by Charles III of Spain, the . Tuscan Melon & Yellow Tomato Gazpacho Petite Basil, Espelette, Ciabatta Croutons, Lemon Oil 27, Crispy Chickpea & Artichoke Cake Organic Red Quinoa, Hearts of Palm, Heirloom Cherry Tomatoes, Romesco, Sweet Corn, Carrot Top Salsa Verde, Petite Greens 29, Margherita FlatbreadHeirloom Tomatoes, Fresh Mozzarella, Young Basil and Roasted Tomato Sauce 22, World Renowned Santa Barbara Diver-Caught Sea Urchin*Celery Leaf Salsa Verde, Meyer Lemon 37, Royal Ossetra Caviar*Blini, Egg Whites, Yolks, Chives, Crme Friche 295, Santa Barbara Diver-Caught Sea Urchin*Celery Leaf Salsa Verde, Meyer Lemon 37, Half Dozen Oysters on the Half Shell*Beausoleil Oysters, Local Strawberry, Yuzu and Ros Mignonette32, Japanese Yellowtail Crudo* Pixie Tangerines, Purple Sango Radish, Petite Sea Grass, Espelette and Shiro Dashi Vinaigrette 31, Pan-Seared Santa Barbara Abalone* House-made Squid Ink Capellini, Haricots Verts, Pea Shoots, Shaved Bottarga, Parmesan and Meyer Lemon Emulsion 37, Grilled Spanish Octopus Pickled Onion, Castelvetrano Olives, Chorizo, Tangerine, Wild Arugula, Grilled Meyer Lemon, Romesco35, Crispy Calamari Arugula, Garden Herbs, Radicchio, Grilled Meyer Lemon, Chipotle Aioli29, Slow-Braised Venison AgnolottiShaved Black Truffles, Morel Mushrooms, Seaside Pea Shoots, Hazelnut Gremolata, Sweet Corn and Fennel Sauce37, Shaved Garden Vegetable & Burrata Salad Heirloom Carrots, Asparagus, Fennel, Sicilian Pistachios, Cara Cara Oranges, Borage Flowers, Toasted Coriander and Meyer Lemon Vinaigrette 31, Roasted Delicata Squash SaladCandied Black Walnuts, Mustard Greens, Warren Pears, Caveman Blue Cheese, Port Wine Reduction and Mustard Seed Vinaigrette32, Organic Baby Iceberg Wedge Applewood Smoked Bacon, Cucumber, Heirloom Tomatoes, Point Reyes Blue Cheese Dressing 26, SYR Famous Tortilla Soup Farmers Market Avocado, Organic Grilled Chicken, Cheddar Cheese, Tortilla Crisps 23, Ranch Macaroni & CheeseProsciutto di Parma in a Four Cheese Sauce 30, Kobe Meatball Flatbread Caramelized Onions, Sweet Peppers, Castelvetrano Olives, Fresh Mozzarella,Roasted Tomato Sauce, Chili Oil26, Korean Beef TacosTy Warners favorite appetizer from Seoul Scallions, Toasted Sesame, Kewpie Aioli, House-made Flour Tortillas, served with Kimchi37, Award-Winning Baby Back Ribs SYRs BBQ Sauce, Seasoned Fries, and Apple Fennel Coleslaw 52, Beer Battered Alaskan Halibut and ChipsTartar Sauce, Sarsons Malt Vinegar, Seasoned Fries and Apple Fennel Coleslaw46, SYR Grilled Natural Angus Burger* House-made Bun, Pickles, and Caramelized Onions served with French Fries 32, Maitake Mushroom Pad Ty Rice Noodles, Napa Cabbage, Bell Pepper, Young Coconut, Almond Thai Chile Pure, Tamari Ginger Sauceadd Organic Grilled Chicken Breast, Crispy Tofu or Shrimp +1847, Roasted GardenVegetable Fresh Basil, Zucchini, Squash, Bell Pepper, Forest Mushrooms, Cashew Cheese, Charred Tomato Sauce42, House-Made Fettuccine Garden Squash, Roasted Tomato, Asparagus, Meyer Lemon Beurre Blanc43, Garden Herb & Vegetable RisottoPattypan Squash, Baby Zucchini, Organic Spinach, Asparagus, Parmigiano-Reggiano 42, Ranch Vegan BurgerImpossible Patty, Vegan Cheddar, Smoky Young Coconut, Grilled Poblano & Onion, House Sauce, Toasted Pretzel Bun, served with Garden Salad or French Fries add Avocado +6 substitute Truffle Fries +632, Pan Seared New Zealand John Dory Pan Seared New Zealand John DoryArtichoke Barigoule, Saffron Braised Yukon Gold Potatoes, Cara Cara Orange, Preserved Fennel, Sunchoke Puree, Sauce Vierge65, Pacific HalibutJewel Yams, Roasted Bell Peppers, Baby Bok Choy, Macadamia Nuts, Micro Cilantro & Persian Cucumber Salad with Coconut and Yellow Curry Emulsion64, Maine Lobster CioppinoMaine Lobster Tail, Alaskan Halibut, Hope Ranch Mussels, Manilla Clams, Tiger Prawns, Calamari, Roasted Tomato and Saffron Broth, Grilled Ciabatta84, Maple Glazed New Zealand Ora King Salmon*Black Wild Rice, Asparagus, Butternut Squash, Baby Kale, Brown Butter Almonds, Lemon Beurre Blanc58, Truffle Honey Glazed Jidori Farms Chicken BreastChanterelle Mushroom and Cipollini Onion Risotto, Bloomsdale Spinach, Mascarpone, Spring Pea Puree 58, Crispy Skin Maple Leaf Farms Duck Breast King Oyster Mushrooms, Circus Frisee and Crispy Pancetta Salad, Sweet Potato Boxty, Creamed Corn, Huckleberry Jus64, Honey Brined Snake River Farms Pork ChopSugar Snap Peas, Easter Egg Radishes, Buttered Leeks, Heirloom Carrots, Dill, Whole Grain Mustard Jus65, Classic Steak Diane Flambed Tableside* Center Cut Filet Mignon, Signature Mashed Potatoes, Broccolini, Brandied Cremini Mushroom Sauce97, Line Caught English Channel Dover Sole for two, Filleted Tableside*Herb-Roasted Heirloom Peewee Potatoes, Asparagus, Caper and Olive Beurre Blanc 185, SYR Signature Joel-Robuchon Mashed Potatoes 16, Truffle French Fries Fresh Herbs and Parmesan 13, Charred BroccoliniCharred Lemon, Shaved Manchego, Romesco Sauce17, Roasted Japanese Okinawan Purple Sweet Potatoes Orange Blossom Honey, Sea Salt 17, Tuscan Melon & Yellow Tomato Gazpacho Petite Basil, Piment dEspellete, Ciabatta Croutons, Meyer Lemon Oil 27, Dungeness Crab Cake Sweet Corn, Baby Zucchini, Circus Frisee, Pea Shoots, Roasted Tomatillo and Avocado Salsa Verde30, Japanese Yellowtail Crudo Pixie Tangerines, Purple Sango Radish, Petite Seagrass, Espelette and Shiro Dashi Vinaigrette 31, Carpinteria Avocado Toast Sunnyside Organic Egg, Honey Whipped Ricotta, Charred Sungold Tomatoes, Purple Radish, Petite Herb Salad, Everything Spice26, Crispy Chickpea & Artichoke Cake Organic Red Quinoa, Hearts of Palm, Heirloom Cherry Tomatoes, Romesco, Sweet Corn, Carrot Top Salsa Verde, Petite Greens29, Hawaiian Big Eye Tuna Belly Tartare Avocado, Persian Cucumber, Curry Oil, Soy Ginger Emulsion, Crispy Nori Chips36, Half Dozen Oysters on the Half Shell Beausoleil Oysters, Strawberry Yuzu Mignonette 31, Tys Kobe Beef Sliders Kobe Beef, Butter Pickles, Caramelized Onions, Aged White Cheddar, Secret Sauce, Apple Fennel Slaw, Toasted House-Made Bun 31, Margherita Flatbread Heirloom Tomatoes, Fresh Mozzarella, Young Basil and Roasted Tomato Sauce22, Little Gem LettucesWatermelon Radish, Pickled Onion, Castelvetrano Olives, Spiced Pepitas, Cave-Aged Manchego, House-made Dill Ranch Dressing26, Grilled Organic Chicken Breast or Blackened Salmon SaladBosc Pears, Candied Pecans, Avocado, Heirloom Cherry Tomatoes, Cucumber, Laura Chenel Goat Cheese, Meyer Lemon Vinaigrette40, Miso Marinated Crispy Tofu Bowl Wild Rice, Daikon Sprouts, Purple Ninja Radish, Cucumber, Carrot, Local Avocado, Furikake Seasoning, Toasted Sesame and Miso Vinaigrette31, Crispy Jidori Chicken Sandwich Kolrabi & Tuscan Kale Slaw, Bread & Butter Pickles, Whole Grain Meyer Lemon Aioli, on a Toasted Pretzel Bun, served with choice of Salad or French Fries32, SYR Grilled Natural Angus Burger House-made Bun, Pickles, and Caramelized Onions, served with French Fries with choice of Aged Cheddar or Buttery Gorgonzola30, Ranch Vegan Burger Impossible Patty, Vegan Cheddar, Smoky Young Coconut, Grilled Poblano and Onions, House Sauce, on a Toasted Pretzel Bun, served with choice of Salad or French Fries32, Maitake Mushroom Pad TyRice Noodles, Napa Cabbage, Bell Pepper, Young Coconut, Almond Thai Chile Pure, Tamari Ginger Sauce 47, Garden Basil Marinated Heirloom Tomatoes Burrata Cheese, Confit Plum Tomatoes, Persian Cucumbers, Ciabatta, Charred Sungold Tomato Vinaigrette, Dungeness Crab Cake Sweet Corn, Baby Zucchini, Circus Frisee, Pea Shoots, Roasted Tomatillo, and Avocado Salsa Verde, House-Smoked King Salmon*Roasted Jumbo Asparagus, Toasted Breadcrumbs, Crispy Capers, Sauce Gribiche, Roasted Vegetable Shakshuka*Zaatar Tomato Sauce, Feta Cheese, Crispy Brussels, Organic Egg, Grilled Herb Ciabatta, House-Made Lemon Ricotta Pancake Applewood Thick Cut Smoked Bacon, Strawberry Jam, Vermont Maple Syrup, Buttermilk Fried Chicken & Waffle Country Gravy and Vermont Maple Syrup, SYRs Huevos Rancheros* House-Made Corn Tortillas, Chorizo and Queso Fresco, Black Beans with Organic Avocado, Parmesan Crusted Halibut* Rainbow Chard, Romanesco, Sugar Snap Peas, Thumbelina Carrots, Coco Beans, Apricot Turmeric Butter, Grilled Prime Flat Iron Steak* Confit Potatoes, House Smoked Bacon, Oyster Mushroom, Gorgonzola, Herb Salsa Verde, San Ysidro Ranch Meyer Lemon Tart Strawberries with Basil, Local Orange Blossom Honey Cream, Apple Pear Crisp Apples, Pears, Blackberries, Pecan Oatmeal Streusel, Cardamom Gelato, Salted Caramel Chocolate Cake Milk Chocolate Crunch Bar, Trio of House-Made Sorbets Selection of Seasonal Flavors, G.H. Your heart will leave just as satisfied as your stomach. Located in a 19th-century citrus packing house, The Stonehouse features a relaxing lounge with full bar service and a separate dining room with crackling fireplace and creekside views. 900 San Ysidro Ln, Montecito, CA 93108-1325 Website Email +1 805-565-1720 Improve this listing Menu APPETIZERS Shaved Castroville Artichoke And Organic Fennel Salad belgium endive with tear drop tomatoes and bosc pear whole grain mustard vinaigrette $15.00 Organic Garden Beets And Local Watercress Salad Meghan, 39, can often be seen holding court at Stonehouse, the five-star restaurant within luxury hotel San Ysidro Ranch. Montecito Wine Bistro ($$$) American, Wine Bar Distance: 0.65 miles I will definitely come back (hopefully again and again). We were at The Stonehouse for 3 1/2 hours & it truly flew by. Stonehouse at San Ysidro Ranch Exceptional ( 1770) $$$$ Contemporary American Santa Barbara Booked 27 times today Located in a 19th-century citrus packing house, the Stonehouse Restaurant features a relaxing lounge with full bar service and a separate dining room with a crackling fireplace and creek side views. You must save room for dessert! From the moment we walked in we were received warmly and with kindness. the stonehouse restaurant. Clunky, rough and lacking skill/leadership. This is a beautiful and magical place and they want everyone to be happy.More, We had our wedding dinner yesterday. I finished the night with the mint ice cream Baked Alaska, which really didn't work and is my only real regret of the night. MonSat 11:00 am2:00 pm On top of all that, another one of the employees used my name to track me down on social media and requested to follow one of my accounts. The souffles were perfection. Food was very substandard for the price. Overall, the night was fantastic with rain and all. For example one night thesalmon was so dry and fishy, it was laughably bad and I said to the waiter, somebody in the kitchen should really taste this stuff before they send it out. He nearly fell over with dismay. Had a great experience overall. Incredible service and gorgeous property. 900 San Ysidro Lane, Santa Barbara, CA 93108, Banquet, Bar/Lounge, Beer, Cocktails, Corkage Fee, Full Bar, Gluten-free Options, Indoor Fireplace, Non-Smoking, Patio/Outdoor Dining, Private Room, Vegan, Weekend Brunch, Wine, Jewel Yams Roasted Bell Peppers Baby Bok Choy Macadamia Nuts Micro Cilantro & Persian Cucumber Salad with Coconut and Yellow Curry Emulsion, Ty Warner's favorite appetizer from Seoul Scallions Toasted Sesame Kewpie Aioli House-made Flour Tortillas served with Kimchi, Organic Grilled Chicken Farmers Market Avocado Cheddar Cheese Tortilla Crisps, Petite Basil, Piment d'Espellete, Ciabatta Crouton, Meyer Lemon Oil, Honey Whipped Ricotta, Charred Sungold Tomatoes, Purple Radish & Petite Herb Salad, PoachedOrganic Egg and Everything Spice, Organic Red Quinoa, Hearts of Palm, Heirloom Cherry Tomatoes, Romesco, Sweet Corn, Carrot Top Salsa Verde, Petite Greens, Sweet Corn, Baby Zucchini, Circus Frise, Pea Shoots, Roasted Tomatillo and Avocado Salsa Verde, Pixie Tangerines, Petite Seagrass, Radish, Piment d'Espelette, Shiro Dashi Vinaigrette, Local Avocado, Persian Cucumber, Micro Greens, Curry Oil, Soy Ginger Emulsion with Crispy Nori Chips, Heirloom Tomatoes, Fresh Mozzarella, Young Basil, Roasted Tomato Sauce, Ty Warner's favorite appetizer from Seoul!
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